SEASONAL: Mulling Spice Infusion for Cider or Wine - Sugar Free!
SEASONAL: Mulling Spice Infusion for Cider or Wine - Sugar Free!
SEASONAL: Mulling Spice Infusion for Cider or Wine - Sugar Free!
It's fall ya'll! Looking for a perfect fall cocktail? Try this simple mulling spice infusion for your favorite cider or red wine. Add a little whiskey to the cider and you're set for your next bonfire. Great tailgate drink idea, too!
SEASONAL: Mulling Spice Infusion for Cider or Wine - Sugar Free!
SEASONAL: Mulling Spice Infusion for Cider or Wine - Sugar Free!

SEASONAL: Mulling Spice Infusion for Cider or Wine - Sugar Free!

Regular price $15.00
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Looking for the perfect cocktail kit for a gift or yourself?

Let InBooze kits do all of the work for you. Mulling spice is perfect for fall and winter! Infuse your favorite red wine or apple cider for 3+ days using the Seasonal Mulling Spice Kit. This kit contains the warm flavors of cinnamon, ginger, all spice and cloves, plus oranges and apples. Packed in an easy tea style bag, ready to infuse your drinks!

To infuse:

  1. Fill a container (try a pitcher with a lid!) with 1-2 bottles of red wine or one gallon of apple cider. 
  2. Place infusion bag.
  3. Put a lid on the container. Let sit for 2-3 days. 
  4. Remove infusion bag, straining a bit. Enjoy!
  5. Each 2 cups infused gives you 8-10 cocktails

To serve:
Wine- can be heated or served at room temperature.
Cider- can be a non-alcoholic option, or add apple brandy, whiskey or vodka for a kick!

Ingredients: Dehydrated orange rind, Dehydrated Organic lemons, Cinnamon, Dehydrated ginger, Allspice, Cloves, Nutmeg.

Each infusion kit makes about 6-8 drinks. All ingredients come in a tea style bag to infuse in a large, covered container--consider glass pitcher.

Once infused, store in the fridge to enjoy as you please.

Kits are shelf stable for 18 months. Great hostess gift with a bottle of your favorite wine.

Questions, please ask!

THIS IS A SEASONAL VARIETY. Buy while you can!

MULLED CIDER:
Add 8-10 cups of your favorite apple cider to a slow-cooker. Add 1 InBooze mulling spice bag. Heat over low for 4-6 hours. Keep warm while serving.

Drink alone, or add vanilla, caramel or whipped cream vodka. Also great with whiskey or brandy!

MULLED WINE:

Add 1 InBooze mulling spice pouch to a large 1.75L of red blended wine in a pitcher. Allow to infuse for 3 days on the counter. Drink at room temperature, or heated in a slow-cooker. Perfect for a holiday party!

Questions? Email: info@inbooze.com