Coffee and cocoa – what a dream team! This alcohol infusion kit is a must for espresso martinis, White Russians, Irish Coffees, and any other Kahlua-containing concoction.
We've sourced the freshest beans from our fave coffee shop in Grandville, Littlefoot – yummm! And to make it even better, we added Michigan cherries, oranges, and cocoa nibs plus a unique vanilla sugar cube.
Each kit can make 8-10 cocktails or mocktails – ho ho ho, Santa's going to be livin' it up this holiday season.
How to infuse:
Place infusion bag in a container with a lid. Try a mason jar!
Pour 2-3 cups of alcohol into the container. For a mocktail, use water to make a spiritless concentrate.
Pair with your favorite mixers!
Instructions and mixer suggestions are on the back of the package :)