Creamy blend of artichokes and green jalapenos and Italian herbs make this an amazing dip. Great served hot or cold. Add sour cream or a mixture of sour cream and mayo to create 2 cups of a delicious dip! We recommend serving with potato chips, pretzels, toasted bread slices, or with your favorite vegetables. You can also prepare a cheeseball by adding to 16 oz softened cream cheese.
